Microwaved Dahi Chicken

Recipe by
Total Time:
30 minutes
Rated 4 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

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How to Make Microwaved Dahi Chicken

  • Grind together onion, ginger and green chillies to make a paste.
  • In the microwavable dish, add 1 tbsp. of oil and onion paste. Mix well.
  • Add chicken and all other ingredients except cornflour. Mix well.
  • Micro high uncovered for 10 minutes. Stir once after 5 minutes.
  • Mix cornflour in 1 tbsp. curd. Add to chicken and mix well.
  • Micro high uncovered for 2-3 minutes. Let stand for 2 minutes.
  • Sprinkle chopped mint, coriander leaves and kasoori methi