Microwaved Garlic Rice

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Veg schezwan fried rice, Best Udupi Dosa, Easy Pasta with Punjabi Tadka

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Ingredients

How to Make Microwaved Garlic Rice

  • Take the soaked rice with 4 cups of water in a microwave safe bowl. Cook in high power for 20 minutes, until the rice gets cooked. Keep aside and let them cool completely.
  • Take enough oil in a bowl, add the mustard seeds, urad dal, dry red chillies and curry leaves. Cook for 2-3 minutes in high power.
  • Add the chopped shallots, chopped garlic cloves, red chilli powder, salt and cook again for 5-7 minutes (stir twice in between).
  • Finally, add the cooked rice, toss gently and just cook for a few seconds in the microwave oven and serve.
  • Enjoy with papads.
  • Recipe courtesy: Priya Easy N Tasty Recipe