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Milk Peda (microwave) Recipe

Milk Peda (microwave) is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Servings :
Serves 6
Rated 3 based on 100 votes


  • 1 can condensed Milk
  • 3 cups carnation Milk powder
  • 1 stick Butter
  • few strands of Saffron and illachi powder
  • How to Make Milk Peda (microwave):

    1. Melt the butter in the microwave. Add milk powder, condensed milk, ellachi powder and saffron. Mix well.
    2. Close the lid, microwave for 2 minutes. Remove, and stir.
    3. Keep repeating for every 2 mins, until the colour changes from yellow to light brown. Approximately by 6 mins, it will be done.
    4. Make them into balls, and shape them to pedas. Decorate with chopped pistachios.


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