Ingredients

• 1 can condensed milk
• 3 cups carnation milk powder
• 1 stick butter
• few strands of saffron and illachi powder

How to Make Milk Peda (microwave)

• Melt the butter in the microwave. Add milk powder, condensed milk, ellachi powder and saffron. Mix well.
• Close the lid, microwave for 2 minutes. Remove, and stir.
• Keep repeating for every 2 mins, until the colour changes from yellow to light brown. Approximately by 6 mins, it will be done.
• Make them into balls, and shape them to pedas. Decorate with chopped pistachios.