Milk Powder Burfi

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Healthy ईगलेस केक हिन्दी में (बिना अंडे का केक), Best Plain Sakkarai Pongal, Easy Sweet Semolina with Cardamom Poached Apricots

Rate This Recipe


  • 1 cup - Milk powder
  • 1.5 cups - Sugar
  • 1/2 cup - Ghee
  • 8-10- Almonds.

How to Make Milk Powder Burfi

  • Heat the ghee in a pan and saute the milk powder for a few minutes and keep aside.
  • Meanwhile boil the sugar in with water until it reaches a one string consistency. Now add the fried milk powder and cook until the mixture leaves the bottom of the vessel.
  • Pour this thickened mixture into a greased plate. Sprinkle with the almond nuts and keep aside until it cools.
  • Cut into any shape.
  • Recipe courtesy: Priya Easy N Tasty Recipes.