Mint and Fish - Tofu Sandwich

Recipe by
Total Time:
45-60 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Hard

Take a look at more Snacks Recipes. You may also want to try Healthy Egg Kofta, Best My Own Keto Chocolate Chip Cookies, Easy Classic Scotch Egg

Rate This Recipe


How to Make Mint and Fish - Tofu Sandwich

  • Apply salt, freshly crushed back pepper and lime juice to taste to the fish.
  • Leave aside for 10 minutes. Steam for 10 minutes. Cool and chop.
  • Spread the bread slices with chutney and sandwich two slices together with fish.
  • Make four sandwiches. Cut each sandwich into two parts.
  • For Mint and Coriander Chutney:
  • Grind all the ingredients together.