Mint Flavored Beef Soup

Recipe by
Total Time:
2 hours
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Asian Recipe
Technique: Stewed Recipe
Difficulty: Easy

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Aatu Kal Paya , Best Peanut and chicken soup, Easy Chicken and Almond Soup

Rate This Recipe


How to Make Mint Flavored Beef Soup

  • Cut and wash the meat and put it in cold water for some time.
  • Meanwhile, cut the carrots and tomatoes and wash them.
  • Remove the meat from the water, and place it with all the other ingredients in another vessel with 6 cups of fresh cold water.
  • Boil for an hour. Remove it and strain the stock, and add salt to taste.
  • This is the base for white soups.