Mix dal dosa

Recipe by
Total Time:
4.5 hours
Serves:4
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Kali Kindina Dosa, Best Steamed Idlis for breakfast, Easy Kiwi, Dates and Cornflakes Smoothie

Rate This Recipe
5

Ingredients

How to Make Mix dal dosa

  • Wash and soak all the dals in water for 3-4 hours.
  • Drain and grind the dals together with red chillies, garlic, ginger and coriander leaves in a mixer to a coarse paste.
  • Add salt to taste and mix it well.
  • Make dosas on a non-stick tawa using oil, ghee or butter, according to taste.
  • Serve it hot with chutney and sambhar.