Ingredients

• 1 cup - wheat flour
• 1/2 cup - rice flour
• 1/2 cup - maida
• 1/2 cup - besan
• 1/2 tsp - chilli powder
• 2 tsp - sesame seeds
• 1 tsp - cumin seeds
• 2 tbsp - butter
• salt to taste
• oil to fry

How to Make Mixed Flours Chakli

• Mix all the flours together.
• Add chilli powder, salt, sesame seeds and cumin seeds.
• Rub in the butter.
• Add enough water to make a stiff paste.
• Fill a chakli mould with some of the prepared mixture.
• Press into 5 cm discs of concentric circles, on a sheet of plastic.
• Transfer the discs carefully into moderately hot oil.
• Fry on moderate flame till crisp and golden brown.
• Use all the mixture thus.
• Cool and store in an airtight container.