Mixed Grain, Drumstick Leaves Dal Bath

Recipe by
Total Time:
15-30 minutes
Serves:3
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

Rate This Recipe
5

Ingredients

How to Make Mixed Grain, Drumstick Leaves Dal Bath

  • Wash and soak the grains and dals together for 15 minutes in 4 cups of water and keep aside.
  • Pour the soaked grains and dals (with their water), drumstick leaves, turmeric powder, sambar powder and salt in a pressure cooker and cook for up to 3 whistles.
  • In the meantime, heat ghee or oil in a pan and fry the mustard seeds, urad dal, cumin seeds, dry red chillies, green chillies and hing powder. Add the curry leaves and fry for a few minutes.
  • Add the tempered spices and ghee to the pressure cooker and give a stir.
  • Add the chopped coriander leaves and lemon juice.
  • Toss gently and serve hot with any spicy side dish.
  • Recipe courtesy: Priya Easy N Tasty Recipes