Mixed Raita

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Medium

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How to Make Mixed Raita

  • Mix all the ingredients thoroughly.
  • Beat the curd well and mix with the remaining ingredients.
  • Garnish with coriander, jeera, and mint.