Ingredients

• 6 - chapatti
• 100 g - cabbage
• 100 g - carrot
• 1 - onion
• 1 - capsicum
• 5 - beans
• Salt, to taste
• Oil, for seasoning
• 5 cloves - garlic
• 6 - red chillies

How to Make Mixed veg Chapatti Noodles

• Cut chapatti into long slender bits and also the vegetables, onion, and capsicum.
• Make a paste with garlic, red chillies and a little salt.
• Pour oil in a kadai and saute the ground masala.
• Add onion and the beans and saute for some time (till the onion turns golden brown in colour).
• Add the carrot, cabbage and saute for 2 to 3 mins
• Then add the capsicum and saute.
• Add the chapatti bits and saute well for about 6 mins
• Garnish with spring onions and serve.