Website of the Year India 2016



Moong Dal Chaat Recipe

Moong Dal Chaat is a popular Indian Snack
Author :
 
On :
Thursday, 28 July, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Preparation Time :
1 day
Servings :
Serves 2
RATINGs :
Rated 2 based on 100 votes
2

Ingredients

  • 1 cup - moong dal
  • Salt to taste
  • How to Make Moong Dal Chaat:

    1. Soak moong dal for 6-7 hours and tie it in a muslin cloth. Leave it overnight to sprout.
    2. Boil sprouted moong dal with pinch of salt. (Don't pressure cook.)
    3. Once boiled, drain the excess water.
    4. Add anything to this - boiled and mashed potato, mixture, sev (any variety), chopped onion, grated carrot, dhania-mirchi chutney, tamarind chutney, potato chips.





     

    Bawarchi of the Week

    Anamika Sharma

    Anamika Sharma

    Anamika Sharma is a passionate foodie and her mission is to spread the love for Indian cooking to all.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Simple palak curry

    Simple palak curry

    Vegetarian

  • Sattu Paratha

    Sattu Paratha

    Vegetarian