Website of the Year India 2016



Moraiya Recipe

Moraiya is a popular Indian Main
Author :
 
On :
Thursday, 27 July, 2017
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Hard
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 cup - Buck Rice (Moraiya or Sama Seeds)
  • 1 - Boiled Potato
  • 1/2 tsp - Cumin seeds
  • 1/2 tsp - Red Chilli powder
  • 1 tbsp - Oil
  • Rock Salt to taste (or regular one)
  • Water as required.
  • How to Make Moraiya:

    1. Wash the buck rice 3-4 times and soak it in a bowl of water for 10-15 mins.
    2. Heat oil in a pan and splutter the cumin seeds.
    3. Add the soaked buck rice (along with water).
    4. Cook it covered for around 15 mins until dry.
    5. Then add the boiled potato (cut into cubes) and spices into it.
    6. Mix everything well and cook it covered for another 10 mins.
    7. Serve hot as a rice variety.




     

    Bawarchi of the Week

     Chandri Bhat

    Chandri Bhat

    Chandri Bhat is a renowned food consultant who guides people with her culinary expertise.

    know more
    • Sattu Paratha

      Sattu Paratha

      Vegetarian

    • Chicken momo

      Chicken momo

      Non-Vegetarian

    • Restaurant Style Green Peas Masala