Mousami Subz Bahar

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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How to Make Mousami Subz Bahar

  • Boil the peas. Keep aside.
  • Cut the carrots, capsicums and onions into thick slices and deep fry.
  • Cut the broccoli and cauliflower into florets and deep fry.
  • Heat oil, add chilli paste, kasoori methi, jeera powder, garam masala powder, tomato puree and cook well.
  • Add the fried vegetables and peas.
  • Add salt and white pepper powder. Heat through.
  • Garnish with chopped coriander and chillies.