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Mushroom Choliya ( Horse gram with mushroom)

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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Ingredients

How to Make

  • Heat oil in a pan and add chopped garlic, onion, ginger.
  • Saute for a minute ( let it remain kacha paka or partially cooked ).
  • Add all spices and salt, stir and add chilli and tomatoes.
  • To this add washed horse gram and stir, cover the lid till horse gram are cooked( stir frequently).
  • Now add mushrooms and open the lid.
  • Mushroom will leave water so stir repeatedly till the water evaporates and the oil comes out.
  • Garnish with coriander and butter.
  • Serve with naan or rice.