Mushroom Rice Ring

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: French Recipe
Technique: Steam Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

Rate This Recipe
3

Ingredients

How to Make Mushroom Rice Ring

  • Combine the rice with parsley sprigs.
  • Pack into a ring mould and keep warm.
  • Melt 2 tbsps. of butter. Add chopped onions, add flour, fry for one minute. Add milk. Cook till thick.
  • Fry the sliced mushrooms and capsicum, sliced in 2 tbsps. of butter.
  • Add the mushrooms and capsicum to the sauce and season with salt and pepper to taste.
  • Unmould the rice onto a serving platter.
  • Fill the hollow in the centre with the mushroom sauce.
  • Sprinkle 2 tbsps. of sliced and fried almonds on top.