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Muttasurkka Recipe

Muttasurkka is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Preparation Time :
3 hours
Servings :
Serves 2
Rated 3 based on 100 votes


  • 1 cup - raw Rice
  • 1 cup - biriyani Rice
  • 3 - eggs
  • Salt to taste
  • How to Make Muttasurkka:

    1. Soak the rice in water for about 3 hours and blend it adding enough water.
    2. Mix in the eggs and salt and beat the batter well.
    3. Heat oil in a kadai and pour 1/2 a cup of batter at a time and fry on both sides. Have it with meat curry.


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