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Punjabi style mutton curry spiced with garam masala and pressure cooked. This is a popular Indian non veg recipe.
Biryani made with lamb cubes, marinated in Indian spices, layered with rice and cooked on low flame - A quintessential Hyderabadi favorite!
A talented cook and a prolific writer, Chitra Ramachandran's recipes come with reminiscences of people, places, history, tradition and culture.