Naan & Kulcha (without eggs)

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 3.5 based on 100 votes
3.5
Course: Bread Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Bread Recipes. You may also want to try Healthy Sesame and Quinoa Dinner Rolls, Best Mini Crescent Dinner Rolls, Easy Quick Carrot Paratha

Rate This Recipe
3.5

Ingredients

  • Maida - 2 cups
  • Salt - 1 tsp
  • Baking powder - 1/2 tsp
  • Soda - 1/2 tsp
  • Oil or Ghee - 2 tbsp
  • Warm Milk - 1/2 cup
  • Curd - 1/2 cup
  • Sugar - 1 tsp
  • Fresh Yeast - 1 tsp

How to Make Naan & Kulcha (without eggs)

  • Mix maida, salt, baking powder and soda.
  • Add 2 tbsp of oil or ghee.
  • In a small bowl, combine the warm milk and curd.
  • Dissolve the sugar in it.
  • Add the fresh yeast and add this liquid to the maida mixture.
  • Add enough warm water to make a very soft dough.
  • Keep covered until it grows to double in volume.
  • Punch it down, knead till smooth.
  • Then make small balls, roll out into oval shaped nanas and cook on a hot tawa until both sides are done.