Ingredients

• Maida - 2 cups
• Salt - 1 tsp
• Baking powder - 1/2 tsp
• Soda - 1/2 tsp
• Oil or Ghee - 2 tbsp
• Warm milk - 1/2 cup
• Curd - 1/2 cup
• Sugar - 1 tsp
• Fresh yeast - 1 tsp

How to Make Naan & Kulcha (without eggs)

• Mix maida, salt, baking powder and soda.
• Add 2 tbsp of oil or ghee.
• In a small bowl, combine the warm milk and curd.
• Dissolve the sugar in it.
• Add the fresh yeast and add this liquid to the maida mixture.
• Add enough warm water to make a very soft dough.
• Keep covered until it grows to double in volume.
• Punch it down, knead till smooth.
• Then make small balls, roll out into oval shaped nanas and cook on a hot tawa until both sides are done.