Namkeen Papad Roti

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Kollu Sundal, Best Zero Oil Bake Potato Chips, Easy Moong Dal Dahi Vada Chaat

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5

Ingredients

  • 5 - chapattis made of Wheat flour (it should be made the previous day)
  • Salt or kala namak to taste
  • 1 tsp - Red Chilli powder
  • 2 tsps - dry Mango powder
  • Oil for deep frying

How to Make Namkeen Papad Roti

  • Take chapattis and cut into various shapes as desired.
  • Heat oil in a pan.
  • When the oil is very warm, put the chapattis in the oil and deep fry it till it is crisp.
  • Extra oil can be drained with the help of a tissue paper.
  • Put all the fried chapattis in a serving bowl. Add salt, chilli powder and dry mango powder (amchoor powder) as per taste.