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No Cook Healthy Avocado Chutney

Recipe by
Total Time:
15 mins
Serves:2
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Easy

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5

Ingredients

How to Make

  • Slit through all along the centre of the avocado, using a sharp knife edge, prick and gouge out the stone. Scoop out the flesh using a spoon.
  • Peel and roughly chop the Ginger and Garlic.
  • De-seed the tamarind.
  • Blitz all ingredients in a grinder in bursts and is now ready to serve.