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Nuncut Recipe

Nuncut is a popular Indian Snack
Author :
On :
Tuesday, 9 August, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 20
Rated 4 based on 100 votes


  • 3 cups - Maida
  • 2.5 cups - Sugar
  • 1.5 cups - dalda
  • How to Make Nuncut:

    1. Powder the sugar. Mix the powdered sugar with maida. Add Dalda into the mixture, knead it well and make a thick batter, similar to gulab jamun batter.
    2. Make 20-25 small rounds and press each one slightly with your palm.
    3. Place the nuncuts on a baking tray and bake it for 30 minutes in 180 degree C.


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