Nut Chutney

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Chicken and Vegetable Stir Fry, Best Brinjal Rasavangi, Easy Palak Machchi

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4

Ingredients

How to Make Nut Chutney

  • Cover tamarind with water for 5 mins, and then strain out the juice.
  • Roast coconut and sesame seeds and grind to a paste with the rest of the ingredients, then mix into the tamarind water.