Nuts and Fruits Dessert

Recipe by
Total Time:
2 hr
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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Ingredients

  • 2 cups - Milk
  • 1/2 cup - Mango (Cut in to pieces)
  • 1/2 cup - Jack Fruit (Cut in to pieces)
  • 1/4 cup - Sapota (Cut in to pieces)
  • 1/4 cup - Apple (Cut in to pieces)
  • 1/4 cup - Banana (Cut in to pieces)
  • 1/4 cup - Dates (Cut in to pieces)
  • 1/4 cup - Cashew
  • 1/2 cup - Mixed nuts ( Pista, Almond, etc..)
  • 1/4 cup - Raisin
  • 1/4 cup - Condensed Milk
  • 1/4 cup - Sugar (Adjust to your taste)

How to Make Nuts and Fruits Dessert

  • Soak Cashew for an hour.
  • Grind mango, jack fruit and cashew to a fine paste.
  • Meanwhile, boil milk along with condensed milk and sugar.
  • Once the milk is cooled down, add the ground paste. Add all the cut fruits, nuts and raisin.
  • Mix well. Refrigerate for at least 2 hours.
  • Serve chilled.

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