Oil Free Tandoori Chicken

Recipe by
Total Time:
4 hours
Serves:4
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grill Recipe
Difficulty: Easy

Take a look at more Starter Recipes. You may also want to try Healthy Spicy chicken kebab, Best Stuffed capsicums, Easy Marghi Na Farcha - Chicken Farcha

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Ingredients

How to Make Oil Free Tandoori Chicken

  • Grind papaya, ginger, garlic and cumin seeds to a paste.
  • Mix all the above ingredients together and set aside for a few hours.
  • Pierce the chicken on a long skewer and roast in a hot tandoor till uniformally cooked and golden.
  • You can bake it in an oven till it is tender and marinade is absorbed by the meat.
  • Or you can grill under the grill until brown and crusty.
  • Serve with sliced rings of onions and lime soaked in a tbsp. of salted vinegar.
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