Website of the Year India 2016



Okra Fry Recipe

Okra Fry is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Okra - 250 g
  • Besan Flour - 2 tsps
  • Oil - 2 tsps
  • Lemon Juice - 3 tsps
  • Ajwain - 1 tsp
  • Garam Masala - 1 tsp
  • Red Chillies - as per taste
  • Salt - as per taste
  • How to Make Okra Fry:

    1. Cut okra into two, lengthwise.
    2. Mix the besan with salt, ajwain, lemon juice, chillies and garam masala.
    3. Add this mixture to the okra and mix well. Leave this for 15 mins.
    4. Heat oil in a frying pan, fry bhindis on medium heat till done.
    5. Serve with chapattis or naan.




     

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