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Onion Water Pickle Recipe

Onion Water Pickle is a popular Indian Pickles and Chutneys
Author :
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Pickles and Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Raw Recipe
Difficulty :
Servings :
Serves 4
Rated 3 based on 100 votes


  • Onion - 10-12 (very small)
  • Mustard Seed - 1 tsp
  • Red Chilli powder - 1 tsp
  • Turmeric powder - 1 tsp
  • Water - 1 cup
  • Salt to taste
  • How to Make Onion Water Pickle:

    1. Peel the onions and cut each of them partially into four halves.
    2. Grind the mustard seeds.
    3. To 1 cup of water, add salt, red chilli powder, turmeric powder and mustard seed powder and mix well.
    4. Pour this mixture into a jar and add the onions.
    5. The pickle will be ready within two days.


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