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Orange Flavoured Brownies Recipe

Orange Flavoured Brownies is a popular American Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes


  • 1 tsp - baking powder
  • 170 gms - cocoa
  • 100 gms - Sugar
  • 4 - eggs
  • 1/2 cup - Milk
  • 1/2 cup - chopped Walnuts
  • For the icing:
  • 1/2 tin - sweetened condensed Milk
  • 100 gms - Butter
  • 60 gms - cocoa, sieved
  • 1/2 cup - Orange peel
  • 2-4 drops - Orange essence
  • How to Make Orange Flavoured Brownies:

    1. Preheat the oven at 160 degrees for 15 mins.
    2. Grease a baking tray and dust it with a little flour (maida) and set aside. Combine flour, cocoa and baking powder. Sieve together.
    3. In a deep bowl, combine butter and sugar. Beat until light and creamy.
    4. Add the eggs one at a time, beating the mixture well each time you add the eggs.
    5. Mix gradually, until the sieved mixture, sweetened condensed milk and milk are over.
    6. Add the chopped walnuts and mix well. Pour mixture into a greased tray.
    7. Bake in a preheated oven at 160 degrees C for approx. 25 mins or until done. Remove from oven and leave to cool in a tray.
    8. For the icing:
    9. Melt the butter, add cocoa powder and cook over low flame for 1 minute. Remove from heat and mix in the sweetened condensed milk, the orange peel and orange essence.
    10. Stir and mix very well. Pour the icing over the cake and leave to set.
    11. When set, cut into squares.


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