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Orange lemon squash Recipe

Orange lemon squash is a popular American Drinks
Author :
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Drinks Recipe
Cuisine :
American Recipe
Technique :
Picnic Recipe
Difficulty :
Servings :
Serves 6
Rated 3 based on 100 votes


  • Juice of 20 medium Oranges
  • 1/2 litre - water
  • 1 kg - Sugar
  • 5 tbsp. - Lemon juice
  • A few drops of Orange colour
  • 2 gms - potassium metabisulphate.
  • How to Make Orange lemon squash:

    1. Heat sugar and water in a pan, stir until it boils. Add lemon juice and boil for a minute. Remove the floating slag.
    2. Remove from flame, filter through a cloth, and let it cool down to room temperature.
    3. Mix the orange juice, add colour, potassium metabisulphate and mix thoroughly.
    4. Store in clean, dry bottles and cap well.
    5. Serve 5 tbsp of squash in a glassful of water and serve with crushed ice.


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