Ingredients

• 1 - Cauliflower (medium sized, chopped as florets)
• 1 tsp - Red chilli powder
• 2 tsp - Sambar powder
• 2 tbsp - Oil
• 1 tbsp - Corn flour
• 1/4 tsp - Turmeric powder
• Salt

How to Make Oven Roasted Cauliflower

• Mix everything along with the cauliflower florets.
• Preheat the oven to 425 Fahrenheit.
• Line a baking sheet over a pan, gently arrange the spiced florets and bake for 20-25 minutes on middle rack. Toss it once or twice while roasting.
• For crispiness, turn the oven to broil mode for 5 minutes and toss once.
• Serve hot.
• Recipe courtesy: Priya Easy N Tasty Recipe