Paal Kollakattai

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

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4

Ingredients

How to Make Paal Kollakattai

  • Take rice flour, add salt and make a fine dough with water and make small size kollakattai shapes.
  • Soak gram dal in hot water for 1 hour and boil separately.
  • Heat milk, add sugar, cardamoms and rice kollakattai and gram dal.
  • Soak everything for 1/2 hour.
  • Then eat it become taste and children like this sweet.