Recipe Counter

Pahari mutton

Recipe by
Total Time:
15-30 minutes
Serves:8
Rated 3 based on 100 votes
3
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Pepper Chicken, Best Jhinge aloo posto, Easy Low fat Cauliflower cheese

Rate This Recipe
3

Ingredients

How to Make

  • Cook all the ingredients, including the chopped coriander, in a pressure cooker up to 6 to 7 whistles. Open, check if the meat is tender, do not add water at any stage. Remove the lid and let it simmer for 10-15 mins.
  • Serve hot with bread or boiled rice, garnished with a handful of coriander leaves.