Paneer and mixed vegetable curry recipe is a divine recipe for paneer lovers. The popular vegetarian curry is made with easy stewing technique.
The curry dish is favorite comfort food of many. The main vegetables used are carrot, peas, French beans and potato. The spice mix is used to flavor the recipe further; poppy seeds, fennel and cashew nuts are what weave the magic right into the recipe.
The recipe has very light gravy and paneer cubes are added along with malai. The dish is best relished with butter naan or parantha. Learn how to make this recipe with our easy steps.
Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.know more
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