Paneer Sandwich

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Maharastrian Vada Pav, Best Rasam Dosa, Easy Tangy Brinjal Pav Bhaji

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4

Ingredients

  • 8 slices cottage cheese, cut into same size squares as the bread
  • 8 bread slices, cut into small squares
  • Amul sandwich spread
  • salt
  • oil

How to Make Paneer Sandwich

  • Heat oil in a non-stick frying pan. Saute the paneer cubes in a little oil. Sprinkle a little salt over it. Keep aside.
  • Spread some sandwich spread on the bread slices. Place a slice of sauteed cottage cheese (paneer) between two bread slices.
  • Prepare all sandwiches in the same manner. Press and seal sandwich on all four sides with wet hands.
  • Deep-fry each sandwich in hot oil until golden brown colour.
  • Serve hot with chutney.