Website of the Year India 2015

Pasta Soup Recipe

Pasta Soup is a popular Continental Soups and Stews
Author :
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Soups and Stews Recipe
Cuisine :
Continental Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 1 cup - pasta, boiled.
  • 1/2 cup - broccoli, chopped.
  • 1/2 cup - carrot, finely chopped.
  • 1/4 cup - celery, chopped.
  • 1 tsp - pepper powder.
  • 2 tsp - vinegar.
  • 2 tbsp - Corn flour.
  • 1/4 cup - Tomato ketchup.
  • Salt to taste.
  • How to Make Pasta Soup:

    1. Boil all the vegetables and keep aside.
    2. Add all the boiled vegetables and tomato ketchup and mix well.
    3. Mix corn flour in little water and add pepper powder and mix well without lumps.
    4. Mix it in the pasta mixture and boil in low flame for about 5-8 mins.
    5. Switch off the stove, add vinegar to taste and then serve hot with celery.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more