small size or 1/4 kg - patta gobhi.
1 - medium sized Onion chopped fine.
1 to 2 - green chilli, chopped fine.
1 tsp - ginger- Garlic paste.
2 tsp - jeera.
1 tsp - Turmeric powder.
1 tsp - saunf.
4 to 5 leaves - curry leaves.
oil /ghee as per requirement.
2 tbsp - maida.
Wheat floor as per requirement.
salt to taste.
Sapana Behl loves cooking and it has been her passion since her childhood. In her blog, Cooking with Sapana, you will find vegetarian Indian and International recipes.know more