small size or 1/4 kg - patta gobhi.
1 - medium sized Onion chopped fine.
1 to 2 - green chilli, chopped fine.
1 tsp - ginger- Garlic paste.
2 tsp - jeera.
1 tsp - Turmeric powder.
1 tsp - saunf.
4 to 5 leaves - curry leaves.
oil /ghee as per requirement.
2 tbsp - maida.
Wheat floor as per requirement.
salt to taste.
Anamika Sharma is a passionate foodie, a food blogger with a background in aviation and telecom industry for a good 15 years. Her mission is to spread her love for Indian cooking to all those who think it is too difficult.know more