Payer Upperi (Long Beans, Kerala Style)

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

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Ingredients

How to Make Payer Upperi (Long Beans, Kerala Style)

  • Heat oil in a pan. Add mustard seeds and cumin seeds.
  • When they splutter, add chillies.
  • Add curry leaves and onion.
  • Fry onion till brown.
  • Add cowpeas and salt.
  • Add 1/2 cup of water and cook covered on a low flame till the beans are cooked and the water evaporates.
  • Add coconut and saute.
  • Serve with rice.