Website of the Year India 2016



Peach banana ice cream Recipe

Peach banana ice cream is a popular American Drinks
Author :
 
On :
Thursday, 15 June, 2017
Category :
Kid friendly Recipe
Course :
Drinks Recipe
Cuisine :
American Recipe
Technique :
Picnic Recipe
Difficulty :
Hard
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 500g Peaches
  • 2 ripe - Bananas
  • 200 ml - whole fat Milk
  • 200 gms - Fresh Cream
  • 1/2 tin - condensed Milk
  • 1/4 cup - Sugar
  • 1/2 Lemon juice extracted
  • How to Make Peach banana ice cream:

    1. Boil milk to 100 ml.
    2. Keep aside to cool to room temperature.
    3. Meanwhile, peel and thickly slice peaches.
    4. Put in a heavy pan, sprinkle sugar.
    5. Heat covered on a low flame, till watery liquid get a bit sticky.
    6. Add lemon juice, stir, allow to cool to room temp.
    7. Cut and mix in bananas, blend to a smooth puree in mixer.
    8. Add milk, cream, condensed milk to banana mixture.
    9. Run in short spurts till mixture is light and frothy.
    10. Set in refrigerator to 8-10 hours till firm but not hard.
    11. Serve in scoops or cubes.




     

    Bawarchi of the Week

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan

    Subbalakshmi Renganathan is an expert of traditional Tamil cooking who inspires everyone through her simple, innovative blog.

    know more