Ingredients

• chicken stock - 4 cup
• chicken breast - 1 cup, finely chopped
• roasted peanuts (unsalted) - ½ cup
• peanut oil - 2 tbsp
• onion - 1 cup, chopped
• celery - ½ cup, chopped
• pepper to taste
• salt to taste

How to Make Peanut and chicken soup

• Powder the peanuts.
• Heat oil in a pan, add onion and celery and saute till the vegetables are soft.
• Remove the pan from heat.
• Add the ground peanuts and 1 cup of stock.
• Blend this mixture till very smooth.
• Return the blended mixture to the pan.
• Add remaining stock and chicken.
• Add salt and pepper to taste.
• Simmer the soup gently till the chicken is cooked.
• Taste and correct the seasoning and serve the soup hot.