Ingredients

• 1 cup - all purpose flour
• 1 cup - peanut butter
• 1/4 cup - chocolate chunks (chopped finely)
• 2- eggs
• 1/4 cup - butter
• 1 cup - sugar
• 1/4 tsp - baking powder
• For Chocolate Frosting:
• 1/2 cup - chocolate chunks (chopped finely)
• 1 cup - whipping cream
• 1/4 cup - confectioner's sugar

How to Make Peanut Butter Brownies With Chocolate Frosting

• Preheat the oven to 350 degree F.
• Melt the butter, beat the melted butter along the sugar, eggs, peanut butter until the mixture turns smooth.
• Now add the flour and baking powder, give a stir.
• Finally stir in the chopped chocolate chunks.
• Grease a square baking pan, pour the batter and bake for 25-30 minutes.
• Let it cool completely.
• Meanwhile melt the chocolate with whipping cream, once the chocolate gets well melted, Turn off the stove.
• Now mix the confectioner's sugar and keep aside.
• Once they get cooled, keep immediately in fridge.
• While serving, spread the chocolate frosting over the brownies, cut as small squares and serve.
• Recipe courtesy: Priya Easy N Tasty Recipe