Ingredients

• 2 cups - peanuts, shelled.
• 1 - large onion finely chopped.
• 1 - large tomato finely chopped.
• 1 tbsp - coriander leaves finely chopped.
• 1 - small sprig mint leaves, finely chopped.
• 1 - green chilli finely chopped or 1/4 tsp - red chilli, crushed fine.
• 1 tsp - cumin seeds coarsely crushed.
• 1/2tsp - sugar.
• 1 tbsp - white vinegar.
• salt to taste.

How to Make Peanut Salad

• Wash peanuts, add water, pressure cook it for 2-3 whistles.
• Nuts should be cooked properly but they should remain firm and not mushy.
• Drain, wash it with running water.
• Allow all water to drain in colander for 10 mins.
• Take in a large salad bowl, add all the other ingredients.
• Toss them well till all the flavours blend, refrigerate it till gets chilled.
• Serve chilled as a filling salad.