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Pineapple Pizza

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 5 based on 100 votes
5
Technique: Bake Recipe
Difficulty: Medium

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Rate This Recipe
5

Ingredients

  • 1/2 pound - ground Italian sausage.
  • 1/2 tsp - Garlic salt.
  • 1/4 tsp - dried oregano.
  • 1 cup - crushed pineapple, drained.
  • 4 - English muffins, split.
  • 1 (6 ounce) can - Tomato paste.
  • 1 (8 ounce) package - shredded mozzarella cheese.

How to Make

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking sheet.
  • Place ground Italian sausage in a large, deep skillet.
  • Cook over medium high heat until evenly brown. Remove from heat.
  • Drain sausage, and mix in garlic salt, oregano and crushed pineapple.
  • Arrange English muffin halves in a single layer on the prepared baking sheet.
  • Spread with tomato paste. Layer with the Italian sausage mixture. Top with mozzarella cheese.
  • Bake in the preheated oven 10-15 mins, or until cheese is melted and lightly browned.