Pink Carrot Halwa

Recipe by
Total Time:
15-30 mins
Serves:6
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Pressure Cooker Eggless Sponge Cake, Best ईगलेस केक हिन्दी में (बिना अंडे का केक), Easy Plain Sakkarai Pongal

Rate This Recipe
4

Ingredients

How to Make Pink Carrot Halwa

  • Grate carrots and cook covered on high for 5 mins. (Stir once after 3 mins)
  • Add ghee, sugar and khova.
  • Mix well and cook uncovered for 8-10 mins, stirring in between.
  • Sprinkle 1/2 tsp cardamom powder on top.
  • Serve warm, garnished with slivers of almonds.