For the dough:
450 gm - Plain Flour (maida).
2 tsp - Dry Yeast.
1 tsp - Salt.
1 tsp - Sugar.
4 tsp - oil or 2 tbsp - Margarine.
Warm Water to make the dough| For the sauce:
1 kg - Red tomatoes.
3 - Onions.
6 - Cloves.
3 tsp - Sugar.
1 tsp - chilli powder-1 tsp.
4 tbsp - oil.
Salt to taste| For the topping: 2 - Capsicums.
225 gm - Grated cooking cheese.
A few Red Chillies (coarsely powdered).
She started her cooking experiments at the age of 12 and is completely self taught. She collects and tries out different recipes from all over the world.know more