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Plain Instant Vadas

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Stuffed (Aloo Gobi) Paratha, Best Besan ka Cheela, Easy Quick Dal Dosa

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5

Ingredients

How to Make

  • Dry grind all the ingredients coarsely.
  • Just before making the vadas, add water, a little at a time to get the right consistency for the batter.
  • Add salt to taste, asafoetida and curry leaves.
  • Make crisp vadas.