Plain Instant Vadas

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Soya chunks and Paneer Paratha, Best Wholewheat Blueberry Pancakes with Lemon Yoghurt, Easy Quick Sandwich

Rate This Recipe
5

Ingredients

How to Make Plain Instant Vadas

  • Dry grind all the ingredients coarsely.
  • Just before making the vadas, add water, a little at a time to get the right consistency for the batter.
  • Add salt to taste, asafoetida and curry leaves.
  • Make crisp vadas.