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Plain Microwave Carrot Halwa Recipe

Plain Microwave Carrot Halwa is a popular Indian Dessert
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
No-Bake Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 500 gms - Carrot peeled, grated
  • 200 ml - Milk
  • 1/2 cup - Sugar ground
  • 1/2 cup - Khoya or Milk powder
  • 1 tbsp - Ghee
  • 1 tbsp - almonds, pistachios, chopped
  • 1/2 tsp - Cardamom powder
  • 1/4 tsp - Saffron crushed
  • How to Make Plain Microwave Carrot Halwa:

    1. Mix carrot and milk in a deep microwave proof bowl.
    2. Allow for ample boiling space in the bowl.
    3. Microwave on high for 8 mins. Stand for 5 mins.
    4. Stir well, add Khoya or milk powder and sugar and stir again.
    5. Microwave on high for 8 mins. Stand for 3 mins.
    6. Add ghee, cardamom powder and mix well.
    7. Microwave on high for 2 mins.
    8. Garnish with chopped nuts.
    9. Serve hot or cooled.
    10. Reheat in microwave for 1 minute before serving.




     

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