Plain Microwave Carrot Halwa

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Sandesh Diyas, Best Jalebi with Self- rising flour, Easy Quick Sweet pongal

Rate This Recipe
4

Ingredients

  • 500 gms - Carrot peeled, grated
  • 200 ml - Milk
  • 1/2 cup - Sugar ground
  • 1/2 cup - Khoya or Milk powder
  • 1 tbsp - Ghee
  • 1 tbsp - almonds, pistachios, chopped
  • 1/2 tsp - Cardamom powder
  • 1/4 tsp - Saffron crushed

How to Make Plain Microwave Carrot Halwa

  • Mix carrot and milk in a deep microwave proof bowl.
  • Allow for ample boiling space in the bowl.
  • Microwave on high for 8 mins. Stand for 5 mins.
  • Stir well, add Khoya or milk powder and sugar and stir again.
  • Microwave on high for 8 mins. Stand for 3 mins.
  • Add ghee, cardamom powder and mix well.
  • Microwave on high for 2 mins.
  • Garnish with chopped nuts.
  • Serve hot or cooled.
  • Reheat in microwave for 1 minute before serving.