Ingredients

• 1 lb - chicken breast cut into small pieces
• 2 - medium sized onions
• 2 cloves - garlic
• 1 - small piece of ginger
• 1 -stick of cinnamon
• 6 - cloves
• 1 pod - cardamom (optional)
• 2 - bay leaves (optional)
• 1 tsp - paprika
• 1/2 cup - yogurt
• 2 tbsp - brown sugar
• 1 - bell pepper chopped (optional)
• 1 tsp - black pepper
• 1 tbsp - ketchup
• 1 tsp - salt

How to Make Plain Microwave Chicken Curry

• Chop onion, garlic and ginger root into small pieces.
• Mix all ingredients including the chicken in a large microwavable bowl and refrigerator for 1 hour.
• Microwave on high for 10 mins. Remove container from the microwave and stir well and then put it in again for another 20 mins till done.
• Serve hot.