Website of the Year India 2016



Plain Missi Roti Recipe

Plain Missi Roti is a popular Indian Bread
Author :
 
On :
Tuesday, 16 May, 2017
Category :
Vegetarian Recipe
Course :
Bread Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 2.5 cups - Wheat flour
  • 1/2 cup - gram flour
  • 3 tbsp - ghee, melted
  • 2 tbsp - Coriander leaves finely chopped
  • 2 tsp - Red Chilli powder
  • 1 tsp - Coriander seed powder
  • 1/4 tsp - Turmeric powder
  • 1/2 tsp - Cumin seed powder
  • 1/4 - shah jira
  • 1/2 tsp - ajwain (carom seeds)
  • Salt to taste
  • Ghee to drizzle
  • How to Make Plain Missi Roti:

    1. Mix all ingredients, except ghee to drizzle.
    2. Make 14-15 portions of dough.
    3. Knead each one well.
    4. Roll into 8 inch rounds, roast both sides well on hot griddle.
    5. Aid roasting by pressing with a wooden presser.
    6. When golden and crisp, drizzle a little ghee on top.
    7. Fold in half and serve hot.




     

    Bawarchi of the Week

    Nithya Balaji

    Nithya Balaji

    Nithya Balaji aims to provide quick and delicious vegetarian recipes in her blog 'Nithu's kitchen'.

    know more
  • Egg Pudding

    Egg Pudding

    Non-Vegetarian

  • Cucumber Ice Cream

    Cucumber Ice Cream

    Kid friendly

  • Chana Dal Makhani

    Chana Dal Makhani

    Vegetarian