Plain Mixed Fruit Pudding in a Jiffy

Recipe by
Total Time:
10 Minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Kesar Bhaat, Best Baked Mawa Gujiya , Easy Walnut Burfi

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4

Ingredients

  • Fresh set Curd - 1 cup
  • Mixed fruit tin - 1
  • Milk - 1 cup

How to Make Plain Mixed Fruit Pudding in a Jiffy

  • Blend fresh curds and milk together in a mixer till it looks like fresh cream.
  • Open the mixed fruit tin and add the cream gently.
  • Mix with light hands and keep in the fridge to chill.
  • Serve chilled.
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