Website of the Year India 2016



Plain Pudina chicken Recipe

Plain Pudina chicken is a popular Indian Curries
Author :
 
On :
Thursday, 20 April, 2017
Category :
Non-Vegetarian Recipe
Course :
Curries Recipe
Cuisine :
Indian Recipe
Technique :
Pressure Cook Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/4 kg - Chicken.
  • 1 small bunch - mint/pudina.
  • 2 to 4 - green chilli.
  • Ginger Garlic paste, a little.
  • oil to fry.
  • Salt to taste.
  • 1 - large onion.
  • Curd, a small cup|
  • How to Make Plain Pudina chicken:

    1. Clean the chicken and cut to medium sized pieces.
    2. Grind green chilli, ginger garlic paste, curd and pudina to a fine paste.
    3. Add salt to the mixture.
    4. Mix chicken with this mixture and keep aside for 20 mins.
    5. After 20 mins, pressure cook the chicken with some water up to 2 whistles.
    6. Heat oil in a kadai, add onion and fry till it becomes half brown.
    7. Now add the chicken with the excess pudina mixture water to the kadai.
    8. Fry until the water evaporates.
    9. It is ready to serve with chapatti or as a starter.




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more
  • Hyderabadi dal gosht

    Hyderabadi dal gosht

    Non-Vegetarian

  • Butter Chicken Masala

    Butter Chicken Masala

    Non-Vegetarian

  • Chicken Masala Fry

    Chicken Masala Fry

    Non-Vegetarian